Event Calendar

ShelterCo_4_partydeetsAbbot's Passage Pop-up Party in the Vineyard
Saturday May 20th, 12-4pm| Rhinefarm Vineyard, 2000 Denmark St, Sonoma

$30 per guest

To honor the inaugural release of our highly lauded 2014 Points Unknown Rhone-Style Field Blend, we’re hosting a pop-up tasting celebration in the vineyard at the base of Arrowhead Mountain. Taste our collection of Abbot’s Passage wines paired with artisan flatbread pizza by guru Mike the Bejkr, all while soaking in the sun.  Purchase Tickets >>

img_0651-002Picnic in the Park: Hog Island Oysters and Sauvignon Blanc
Sunday June 18th, 12-3pm| Winery Oak Grove

$30 per guest | $20 for club members

Join us for a sun-filled afternoon of chilled oysters, refreshing Sauvignon Blanc, tasty picnic bites and live music in our enchanting Oak Grove. Hog Island Oysters will be on site, expertly shucking a thousand of their sublime Sweetwaters from Tomales Bay.  Purchase Tickets >>

Cockscomb_LogoAnnual Harvest Dinner with Winemaker Anne Dempsey
Saturday August 19th, 5-8pm | Cockscomb SF

$115 per guest | $95 for club members

Join us for a family-style food and wine harvest celebration at Cockscomb -- a San Francisco dining experience from acclaimed chef, Chris Cosentino. Cockscomb, in the heart of SOMA, pays tribute to the city’s fresh and native flavors, as well as Cosentino’s expert offal cookery and butchery. We are celebrating our third-annual harvest dinner in SF, over dinnertime conversation with our winemaker Anne Dempsey. Our event will take place in the restaurant's private upstairs dining area, with scintillating views of the surrounding cityscape. Purchase Tickets >>